1.  Bourbon-Glazed Ham + Crispy French Onion Scalloped Potato Casserole

No one could ever accuse this duo of lacking big, bold flavor. From the bourbon glaze to the crunchy French onion topping, these dishes know how to surprise and delight your taste buds. And while each is good on its own, they’re even better together.

2.  Honey-Glazed Baked Ham (Crowd Size) + Do-Ahead Mashed Potatoes

Hosting a crowd this year? This presentation-perfect ham pairs perfectly with these make-ahead potatoes so you can impress guests and still keep your cool.

3.  Baked Ham with Balsamic Brown Sugar Glaze + Herbed Cheese Au Gratin Potatoes

Wherein we pair a seemingly basic ham (whose deliciousness is greater than the sum of its four ingredients) with oh-so-satisfying au gratin potatoes. There’s just something about the combination of cheese, potatoes and panko breadcrumbs that can’t be denied!

4.  Slow-Cooker Ham with Fruit Chutney + Cheesy au Gratin Potato Cupcakes

When you’ve got a slow-cooker ham that practically makes itself (tangy fruit glaze and all!), that frees up time to try a new twist on Easter’s most irresistible side—cheesy au gratin potatoes. Instead of the usual casserole presentation, break out your muffin tin for cute single-servings and brace yourself for an onslaught of compliments.

5.  Slow-Cooker Honey Mustard Glazed Ham + Crunchy Onion Potato Bake

It’s hard to believe how much flavor we packed into this slow-cooker ham—until you taste it. It comes out sweet, savory and glazed to perfection. What’s more, it’s the perfect match to these cheesy potatoes that get a flavor boost from corn, French-fried onions and you guessed it, loads of cheddar cheese.