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Dessert of the Month

Welcome to your dessert inspiration destination! Each month, we’re sharing a specially curated Betty recipe to help you do more of what you love—bake! From brownies and bars to upside-down and frosted layer cakes, each recipe is fresh, seasonally inspired and easy to make, whether you’ve been baking for years or are totally new to the mix. So mark your calendars, set a reminder or tie a red string around your finger because you won’t want to miss this sweetness. Let’s get making! 

March’s Dessert: Easy Chocolate Guinness™ Cake

March is the perfect time to break out the Guinness™. This easy snacking cake is made in one pan and features fluffy whipped cream cheese frosting and rich stout chocolate. It’s not too sweet, making it the perfect opportunity for seconds (and maybe even thirds).

Ready for more delicious “me time?” 

From the hottest cookie of the week to share-worthy social trends, the Let’s Get Making hub has everything you need to keep baking to your heart’s content. With Betty by your side, there’s no limit to what you can create!