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Betty Crocker™ Snack Size Peanut Butter Cookie Mix - Front

Betty Crocker™ Snack Size Peanut Butter Cookie Mix

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Fill your kitchen with the scent of home-baked cookies in minutes! With Betty Crocker Peanut Butter Cookie Mix, you can treat yourself to oven-fresh peanut butter cookies any time of the day or night. Each 7.2-ounce bag of peanut butter cookie mix makes twelve (12) 2-inch cookies. Prepare cookie mix as is or explore Betty Crocker recipes for a new take on this cookie classic. Don't forge to use your fork to create the classic peanut butter cookie crisscross. For more than a century, Betty Crocker has been a popular creator of easy, delicious recipes. Today, the Betty Crocker kitchen is still providing convenient, tasty dessert mixes, frostings, and convenient meal options and side dishes. And today, you can still find those same products you grew up with on grocery shelves.

About This Item

  • CLASSIC COOKIE MIX: Peanut butter cookies for the family to enjoy; each 7.2-oz. bag makes twelve 2-inch cookies
  • QUICK AND EASY: Just mix, drop and bake for a soft and chewy treat any time of the day or night
  • ENDLESS OPTIONS: Prepare cookie mix as is or explore Betty Crocker recipes for a new take on this classic sugar cookie
  • PEANUT BUTTER GOODNESS: Bite into sweet, soft and chewy peanut butter cookies
  • SPECIAL OCCASION TREATS: Serve peanut butter cookies for sweet celebrations and everyday moments
  • BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Betty Crocker; Download the Box Tops App to learn more & start earning cash for your school or a school in need


Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Brown Sugar, Peanut Butter (peanuts, dextrose, hydrogenated canola and cottonseed oil, salt), Palm Oil, Whey, Baking Soda, Salt.

Allergy Information


Nutrition Facts

Serving Size
4 tbsp mix (34g) makes 2 cookies
Amount Per Serving As Packaged Calories
% Daily Value
Total Fat  4.5g5%
Saturated Fat  1.5g7%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  180mg8%
Total Carbohydrate  25g9%
Dietary Fiber  < 1g2%
Sugars  15g
Incl. 15g Added Sugars  29%
Protein  2g
Iron  0.9mg6%
Not a significant source of Vitamin D, Calcium, and Potassium

Prep Instructions

You will need:
2 Tablespoons Vegetable Oil
1 Tablespoon Water
1 heat Heat oven to 375°F (or 350°F for nonstick cookie sheet).
2 stir Stir Cookie Mix, oil and water in medium bowl until dough forms. Shape dough into 12 balls, about 1 inch each. Place 2 inches apart on ungreased cookie sheet. Flatten in crisscross pattern with fork.
3 bake Bake 8 to 10 minutes or until edges are light golden brown. Cool 2 minutes before removing from cookie sheet.
High Altitude (3500-6500 ft): No change.