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Betty Crocker™ Supreme Cookie Brownie Bar Mix - Front

Betty Crocker™ Supreme Cookie Brownie Bar Mix

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Satisfy your sweet tooth cravings with Betty Crocker Delights Cookie Brownie Bars Mix. This brownie mix, combined with cookie mix, is the quick and easy way to create a delicious treat the whole family will love by adding just a few ingredients. Bite into a decadent cookie bar mixed with chocolatey brownie in just a few simple steps. Impress friends and family at your next gathering or brighten up a Tuesday with these yummy bars. For more than a century, Betty Crocker has been a popular creator of easy, delicious recipes. Today, the Betty Crocker kitchen is still providing convenient, tasty dessert mixes, frostings, and convenient meal options and side dishes. And today, you can still find those same products you grew up with on grocery shelves.

About This Item

  • BAKING MIX: Bake a delicious dessert with this tasty brownie mix and cookie mix combination
  • QUICK AND EASY: Make brownie cookie bars by just adding a few ingredients to the baking mixes as directed and popping in the oven
  • ENDLESS OPTIONS: Prepare baking mixes as is or explore the many Betty Crocker creative recipes
  • COOKIE BROWNIE BAR: Enjoy the taste of decadent chocolatey brownie with chocolate chip cookie goodness layered on top
  • SPECIAL OCCASION TREATS: Serve chocolatey baked goods for sweet celebrations and everyday moments
  • BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Betty Crocker - Download the Box Tops App to learn more & start earning cash for schools in need today

Ingredients

Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Chocolate Chips (sugar, chocolate liquor, cocoa butter, soy lecithin, natural flavor), Cocoa Processed with Alkali, Corn Syrup, Palm Oil. Contains 2% or less of: Salt, Corn Starch, Leavening (baking soda, sodium aluminum phosphate), Molasses Powder, Carob Powder, Artificial Flavor, Nonfat Milk.

Allergy Information

CONTAINS WHEAT, SOY AND MILK INGREDIENTS.

Nutrition Facts

Serving Size
1/16 package (31g mix)
Amount Per Serving As Packaged Calories
120
% Daily Value
Total Fat  2g2%
Saturated Fat  1g5%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  115mg5%
Total Carbohydrate  26g9%
Dietary Fiber  < 1g3%
Sugars  17g
Incl. 17g Added Sugars  33%
Protein  1g
Iron  1.2mg6%
Not a significant source of Vitamin D, Calcium, and Potassium

Prep Instructions

You will need:
For Brownie Batter:
1/3 Cup Vegetable Oil
2 Tablespoons Water
1 Egg
For Cookie Dough:
3 Tablespoons Butter, Margarine or Spread,* Softened
2 Tablespoons Water
*Spread should have at least 60% vegetable oil.
1. Heat oven to 350°F for aluminum or glass pan or 325°F for nonstick pan. Grease bottom of pan.
2. Stir Brownie Mix, oil, 2 tablespoons water and egg in medium bowl until well blended. Spread evenly in pan.
3. Stir Cookie Mix, softened butter and 2 tablespoons water in another medium bowl until dough forms (dough will be stiff). Drop cookie dough by 9 rounded tablespoonfuls onto brownie batter in 3 rows of 3.
4. Bake as directed below or until toothpick inserted 2 inches from side of pan comes out almost clean; cool.
Betty's Tip: To cut warm brownies easily, use a plastic knife and short sawing motions.
Pan Size: 8”x 8” | 9”x 9” | 11”x 7”
Bake Time | 34-39 | 29-34 | 27-32
(in minutes):
High Altitude (3500-6500 ft): Stir 1 Tbsp all-purpose flour into dry brownie mix.