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Betty Crocker REESE'S Brownie Mix

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Fall and winter baking wouldn't be complete without Betty Crocker Baking Mixes featuring the REESE'S flavor you love. Warm, rich brownies meet melty REESE'S Peanut Butter Chips in every batch of Betty Crocker REESE'S Brownie Mix that you bake. In just a few minutes, create delicious brownies made with REESE'S Peanut Butter Chips and decadent cocoa. All you need to add is oil, water, and an egg! Bake up a batch as an irresistible addition to your Thanksgiving food table, festive desserts, or baked goods care package. Serve it alongside other oven-baked goodies at breakfast or brunch. Pack some in a sweets gift basket for a teacher, friend, or neighbor. Pair them with a cup of coffee, tea, or hot cocoa for a sweet treat. There's always a moment to enjoy the season with brownies made with sweet REESE'S Peanut Butter Chips. For more than a century, Betty Crocker has been a popular creator of easy, delicious recipes. Today, the Betty Crocker kitchen is still providing convenient, tasty dessert mixes, frostings, and convenient meal options and side dishes.
Fall and winter baking wouldn't be complete without Betty Crocker Baking Mixes featuring the REESE'S flavor you love. Warm, rich brownies meet melty REESE'S Peanut Butter Chips in every batch of Betty Crocker REESE'S Brownie Mix that you bake. In just a few minutes, create delicious brownies made with REESE'S Peanut Butter Chips and decadent cocoa. All you need to add is oil, water, and an egg! Bake up a batch as an irresistible addition to your Thanksgiving food table, festive desserts, or baked goods care package. Serve it alongside other oven-baked goodies at breakfast or brunch. Pack some in a sweets gift basket for a teacher, friend, or neighbor. Pair them with a cup of coffee, tea, or hot cocoa for a sweet treat. There's always a moment to enjoy the season with brownies made with sweet REESE'S Peanut Butter Chips. For more than a century, Betty Crocker has been a popular creator of easy, delicious recipes. Today, the Betty Crocker kitchen is still providing convenient, tasty dessert mixes, frostings, and convenient meal options and side dishes.

About This Item

  • GET FESTIVE WITH REESE'S: Betty Crocker brings iconic REESE'S Peanut Butter chips to brownie mix; Combine a classic chocolate dessert with the REESE'S taste that everyone loves
  • MELT IN YOUR MOUTH YUMMINESS: Treat everyone to warm, rich brownies with melty REESE'S Peanut Butter Chips as part of your brunch spread or an anytime snack this season
  • QUICK AND EASY: Just follow the simple steps on the package to create an irresistible and indulgent treat to share
  • WARM AND FESTIVE TREATS: Bake up a batch of brownies for fall and winter celebrations; A perfect addition to a Thanksgiving food spread, food gift basket, or holiday dessert table
  • CONTAINS: One 16 oz box of Betty Crocker REESE'S Brownie Mix with REESE'S Peanut Butter Chips; Makes 15 servings

Ingredients

Sugar, REESE'S Peanut Butter Chips (sugar, partially defatted peanuts, hydrogenated vegetable oil [palm kernel, soybean], corn syrup solids, palm kernel oil, salt, soy lecithin, artificial flavor), Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Cocoa Processed with Alkali. Contains 2% or less of: Palm Oil, Corn Starch, Salt.

Allergy Information

Contains wheat, peanut and soy ingredients.

Nutrition Facts

Serving Size
1/15 package As Packaged
Amount Per Serving As Packaged Calories
130
% Daily Value
Total Fat  3g4%
Saturated Fat  2g11%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  90mg4%
Total Carbohydrate  24g9%
Dietary Fiber  1g4%
Sugars  17g
Incl. 17g Added Sugars  33%
Protein  2g
Iron  1.2mg6%
Not a significant source of Vitamin D, Calcium, and Potassium

Prep Instructions

YOU WILL NEED:
1/3 Cup Vegetable Oil
3 Tablespoons Water
1 Egg*
*FOR CAKELIKE BROWNIES, ¼ cup vegetable oil, 3 tablespoons water and 2 eggs.
1 Heat Heat oven to 325°F. Grease bottom of pan.
2 Stir Stir Brownie Mix, oil, water and egg in medium bowl until well blended. Spread in pan.
3 Bake Bake as directed below for aluminum or glass pan; for nonstick pan shorten time by 2-3 minutes. Bake until toothpick inserted 2 inches from side of pan comes out almost clean; cool. Store tightly covered.
Pan Size | 8”x 8” | 9”x 9” | 11”x 7”
Bake Time | 36-39 | 32-35 | 30-34
(in minutes)
Betty's Tip: To cut warm brownies easily, cut with plastic knife using short sawing motions.
High Altitude (3500-6500 ft): Stir 1 Tbsp flour into dry brownie mix.

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