Skip to Content
Menu

Holiday Fruit Roll-Ups® Cookies

  • Save Recipe
  • Prep 35 min
  • Total 35 min
  • Servings 20
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to Make?
  • Save
  • Shop
  • Share
  • Keep Screen On
Use your favorite holiday cookie cutters to make these colorful, easy festive cookies.
Updated Aug 29, 2023
  • Save
  • Shop
  • Share
  • Keep Screen On

Ingredients

  • 1 pouch (17.5 oz) Betty Crocker™ Sugar Cookie Mix
  • Flour, butter and egg called for on cookie mix pouch for cutout cookies
  • 2 boxes Betty Crocker™ Fruit Roll-Ups® Blastin' Berry Hot Colors® chewy fruit flavored snacks
  • 1 box Betty Crocker™ Fruit Roll-Ups® Flavor Mixers chewy fruit flavored snacks
  • 1 box Betty Crocker™ Fruit Gushers® red fruit flavored snacks (from tropical flavors variety pack)
  • 1 tub (12 oz) Betty Crocker™ Whipped Fluffy White Frosting
  • Coarse sugar

Steps

  • 1
    Heat oven to 375°F. In medium bowl, mix cookie mix, flour, butter and egg until soft dough forms. On lightly floured surface, roll dough 1/4 inch thick. Cut dough with holiday cookie cutters. Place on ungreased cookie sheet.
  • 2
    Bake 7 to 9 minutes or until edges are light golden brown. Cool.
  • 3
    Unroll and remove paper from Betty Crocker Fruit Roll-Ups. Cut using same holiday cookie cutters, and place on top of same-shaped cookies, or cut different shapes and place on top of round cookies. Decorate cookies with remaining ingredients as desired, using suggestions below and referring to photos.
  • 4
    For holly leaf and berries, use Betty Crocker Fruit Gushers and green Betty Crocker Fruit Roll-Ups. For snowflake, use blue Betty Crocker Fruit Roll-Ups and coarse sugar. For candy cane, use red Betty Crocker Fruit Roll-Ups. For gift, use Betty Crocker Fruit Roll-Ups Flavor Mixers. For ornament, use Betty Crocker Fruit Roll-Ups Blastin' Berry. For bell, use Betty Crocker Whipped fluffy white frosting, melted in small microwavable bowl in microwave and Betty Crocker Fruit Roll-Ups Blastin' Berry.

Tips from the Betty Crocker Kitchens

  • tip 1
    Serve these colorful holiday cookies with mugs of hot cocoa or eggnog topped with whipped cream.

Nutrition

310 Calories, 11g Total Fat, 1g Protein, 51g Total Carbohydrate, 32g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
310
Calories from Fat
100
Total Fat
11g
17%
Saturated Fat
6g
29%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
170mg
7%
Potassium
5mg
0%
Total Carbohydrate
51g
17%
Dietary Fiber
0g
0%
Sugars
32g
Protein
1g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
10%
10%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 3 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
© 2024 ®/TM General Mills All Rights Reserved