Skip to Content
Menu
Betty Crocker Cinnamon Toast Crunch Frosting, Made with Cinnadust, 16 oz - Front

Betty Crocker Cinnamon Toast Crunch Frosting, Made with Cinnadust, 16 oz

  • Save
  • Pinterest
  • Email
  • Facebook
  • Save
  • Shop
  • Share
  • Save
  • Shop
  • Share
Betty Crocker Cinnamon Toast Crunch Frosting makes it easy to please the whole family with the iconic taste of a favorite breakfast cereal. It's frosting made with epic cinnamon sugar CINNADUST. This Betty Crocker Frosting adds sweet cinnamon-y flavor to cakes, cookies and cupcakes to wow family and guests. Use it as a filling or icing for pastries for birthday parties, family desserts or baked goods gift baskets. One tub frosts: one 13x9-inch cake, one 8- or 9-inch cake, or 24 to 32 cupcakes. Crave even more iconic cinnamon flavor? Also try Betty Crocker Cinnamon Toast Crunch Cookie Mix or Cake Mix. For more than a century, Betty Crocker has been a popular creator of simple, delicious recipes. Today, the Betty Crocker kitchen is still providing convenient, tasty dessert mixes, frostings, and convenient meal options and side dishes.

About This Item

  • FROSTING WITH CINNADUST: It’s frosting made with epic cinnamon sugar CINNADUST, inspired by Cinnamon Toast Crunch CINNADUST-blasted cereal
  • QUICK AND EASY: Just pop open the tub, spread the frosting on baked goods, and enjoy; CINNADUST flavor is sure to be a hit with everyone
  • ENDLESS OPTIONS: Add cinnamon flavored frosting to desserts; The epic Cinnadust™ flavor is sure to be a hit with the entire family
  • CINNAMON SENSATIONS: Also try Betty Crocker Cinnamon Toast Crunch Cookie Mix or Cake Mix, both made with CINNADUST
  • CONTAINS: One 16 oz tub of Betty Crocker Cinnamon Toast Crunch Frosting

Ingredients

Sugar, High Fructose Corn Syrup, Palm Oil, Corn Starch, Water, Corn Syrup. Contains 2% or less of: Salt, Cinnamon, Monoglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Citric Acid, Color (yellow 5 & 6). Freshness Preserved by Potassium Sorbate.

Allergy Information

MAY CONTAIN MILK INGREDIENTS.

Nutrition Facts

Serving Size
2 tbsp (34g)
Amount Per Serving As Packaged Calories
140
% Daily Value
Total Fat  5g6%
Saturated Fat  2.5g13%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  70mg3%
Total Carbohydrate  23g9%
Sugars  20g
Incl. 20g Added Sugars  40%
Protein  0g
Not a significant source of Vitamin D, Calcium, Iron, and Potassium

Prep Instructions

One tub frosts:
One 13x9-inch cake or: One 8- or 9-inch cake 2-layer cake or: 24 to 32 cupcakes
· Cool cake completely before frosting.
· Store cake LOOSLY covered.
· Cover and refrigerate leftover frosting up to 30 days.
tip: stir room-temperature frosting.