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Recipe

Turkey Dinner Pizza

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Love your turkey leftovers in a whole new delicous way. Make pizza!

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( 4 Ratings)

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Member Reviews ( 2 )

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PREP TIME 5 Min
TOTAL TIME 30 Min
SERVINGS 8

1: can (13.8 oz) Pillsbury® refrigerated classic pizza crust

3/4: cup jellied cranberry sauce (from 16-oz can)

2: cups prepared stuffing

1: cup shredded cooked turkey

1/2: cup turkey gravy

1: cup shredded Cheddar cheese (4 oz)

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1 Heat oven to 425°F. Spray 15x10x1-inch pan with cooking spray. Unroll dough in pan. Starting at center, press out dough to edges of pan. Bake 7 to 9 minutes or until light golden brown.
2 Spread cranberry sauce over partially baked crust. Evenly top with stuffing and turkey. Drizzle gravy over pizza; top with cheese.
3 Bake 6 to 10 minutes longer or until edges of crust are golden brown and cheese is melted.

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Expert Tips

Play with your food. Try a variety of cheeses instead of the cheddar for a whole new taste sensation.

Got questions? Our experts have the answers. Ask Betty now.

Nutrition Information:

1 Serving (1 Serving)

Calories 350

(Calories from Fat 110),

Total Fat 12g

(Saturated Fat 5g,
Trans Fat 0g),

Cholesterol 35mg;
Sodium 760mg;
Total Carbohydrate 45g

(Dietary Fiber 1g,
Sugars 13g),

Protein 14g;

Percent Daily Value*:

Exchanges:

2 Starch;
0 Fruit;
1 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
1/2 High-Fat Meat;
1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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1 - 2 of 2 Reviews View All

Posted 11/24/2012 2:28:15 PM REPORT ABUSE luvbnmrscoates said:

Rating:

Just made this for lunch the Saturday after Thanksgiving. I diced the turkey into small bite size pieces and cut the cornbread dressing into crouton size squares. I used store bought turkey gravy. It was really really good! My daughter (7yo) and I have had 3 pieces each and my son (8 yo) has had 2. I think I would like to try it with onions, that would probably enhance the flavors a bit. Give this recipe a try. Super easy and really out of the box.

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