Blogger Stephanie Wise of Girl versus Dough shares a recipe for Toffee Blondies with Whiskey-Caramel Sauce. Bold flavors of toffee, whiskey and caramel come together in this amazing blondie recipe.
Learn to make this recipe with our how-to article.
SAVE ON THIS RECIPE!
Use the leftover caramel sauce poured over your favorite ice cream, drizzled on sliced apples, or stirred into your cup of coffee for extra flavor.
Can’t find French vanilla cake mix? Betty Crocker® SuperMoist® golden vanilla cake mix is just as tasty.
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