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Cookie Dough Cocoa

Blogger Brooke McLay from Cheeky Kitchen shares a favorite recipe. Melted ice cream transforms this quick, creamy drink into hot cocoa bliss. Makes having a snow day extra special!

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18 Ratings

5 Stars 72%

4 Stars

3 Stars

2 Stars

1 Stars 11%

Member Reviews ( 11 )

736e087a-685b-4c91-ba0e-4c5a76a32575

Prep Time 5 min
Total Time 15 min
Servings 4

Ingredients

Cocoa

4: tablespoons butter

1/2: cup brown sugar

1: pint cookie dough ice cream

5: cups water

Toppings

: Whipped cream

: Mini chocolate chips

1: cup Cookie Crisp® cereal

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Directions

1 In 3-quart saucepan or large pot, whisk together butter, brown sugar, and ice cream over medium-high heat until melted. Add the water; cook and stir mixture until steaming.
2 Serve in mugs, topped with whipped cream, mini chocolate chips, and cookie crisp cereal.

EXPERT TIPS

Expert Tips

This cocoa recipe is so versatile! Just swap out the cookie dough ice cream for one of the flavors below, for a fun twist on classic hot cocoa.

Use peanut butter ice cream, instead of cookie dough ice cream. Garnish with Reese’s Puffs® Cereal.

Use chocolate Ice Cream, instead of cookie dough ice cream, in the recipe. Garnish with Cocoa Puffs® Cereal.

Use vanilla bean ice cream, instead of cookie dough ice cream, in the recipe. Garnish with Lucky Charms® cereal.

Use dulce de leche ice cream, instead of cookie dough ice cream, in the recipe. Garnish with Cinnamon Toast Crunch® Cereal.

Got questions? Our experts have the answers. Ask Betty now.

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REVIEWS & COMMENTS

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1 - 3 of 11 Reviews View All

Posted 3/6/2013 7:59:37 AM REPORT ABUSE myfoodfreak said:

Rating:

Where or what did you use for the chocolate on the rim or top of the glass? Did I miss something or is this not all of the recipe?

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Posted 11/27/2012 12:20:30 PM REPORT ABUSE MissElizaDragon said:

Rating:

You forgot cocoa or cocoa mix.

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Posted 7/30/2011 2:45:47 AM REPORT ABUSE TayySweets said:

Rating:

just a thought, maybe instead of water, use milk? :D

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1 - 3 of 11 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.

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