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Small-Batch Malted Milk-Chocolate Chip Cookies

small-batch malted milk-chocolate chip cookies Dessert
Small-Batch Malted Milk-Chocolate Chip Cookies
  • Prep 15 min
  • Total 60 min
  • Servings 12

One cookie is never enough, but you don't always want a huge batch either. Our Small-Batch Malted Milk-Chocolate Chip Cookies recipe is your delicious answer! Whip up an even dozen of these malted milk-chocolate chip cookies next time your sweet tooth comes calling.

Updated March 29, 2021
Gold Medal Flour
Make with
Gold Medal Flour

Ingredients

  • 2/3
    cup Gold Medal™ All-Purpose Flour
  • 2
    tablespoons original-flavor malted milk powder
  • 1/4
    teaspoon baking soda
  • 1/4
    teaspoon salt
  • 5
    tablespoons butter, softened
  • 1/4
    cup packed brown sugar
  • 3
    tablespoons granulated sugar
  • 1
    egg yolk
  • 1
    teaspoon vanilla
  • 1/3
    cup milk chocolate chips

Steps

  • 1
    Heat oven to 375°F. In small bowl, mix flour, malted milk powder, baking soda and salt; set aside.
  • 2
    In medium bowl, beat softened butter and sugars with electric mixer on medium speed, or mix with spoon about 1 minute or until fluffy, scraping side of bowl occasionally.
  • 3
    Beat in egg yolk and vanilla until smooth. Stir in flour mixture just until blended (dough will be stiff). Stir in milk chocolate chips.
  • 4
    Onto large ungreased cookie sheet, drop 12 rounded tablespoonfuls 2 inches apart.
  • 5
    Bake 8 to 10 minutes or until light brown (centers will be soft). Cool 2 minutes; remove from cookie sheet to cooling rack. Cool completely, about 30 minutes. Store covered in airtight container at room temperature.

  • Made from barley malt, wheat and milk, malted milk powder is the key ingredient in old-fashioned malted milkshakes, but it’s also found in some baked goods.
  • In this cookie recipe, the addition of malted milk powder not only adds flavor but also creates a cookie with a crispy outside and chewy inside.
  • Milk chocolate chips let the flavor of the malt stand out, but if you prefer, semisweet chips work well in this recipe, too.

Nutrition Facts

Serving Size: 1 Cookie
Calories
130
Calories from Fat
60
% Daily Value
Total Fat
7g
10%
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
30mg
10%
Sodium
125mg
5%
Potassium
40mg
1%
Total Carbohydrate
17g
6%
Dietary Fiber
0g
0%
Sugars
11g
Protein
1g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

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