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Impossibly Easy Chef’s Salad Pie

  • Prep 15 min
  • Total 50 min
  • Servings 6

Brunch? Try an impossibly easy cheesy ham and turkey pie topped with fresh salad fixin's. MORE + LESS -

Ingredients

1/2
cup diced smoked ham
1/2
cup diced smoked turkey
1/2
cup shredded Swiss cheese (2 oz)
1/2
cup shredded Cheddar cheese (2 oz)
3
eggs
1 1/2
cups milk
1
tablespoon dry ranch dressing mix (about half of 1-oz package)
3/4
cup Original Bisquick™ mix
2
cups shredded lettuce
1
cup grape tomatoes, halved

Steps

Hide Images
  • 1
    Heat oven to 400°F. Spray 9-inch deep-dish glass pie plate or 8-inch square (2-quart) baking dish with cooking spray. Sprinkle ham, turkey and cheeses in pie plate.
  • 2
    In medium bowl, stir eggs, milk, dressing mix and Bisquick mix with fork or whisk until blended. Pour into pie plate.
  • 3
    Bake 30 to 35 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving. Top each serving with lettuce and tomatoes.

Expert Tips

Partner this dish with fresh fruit and scones.

Serve wedges of this salad pie with ranch dressing.

Savory Impossibly Easy Pies can be covered and refrigerated up to 24 hours before baking. You may need to bake a bit longer than the recipe directs since you’ll be starting with a cold pie. Watch carefully for doneness.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
250
Calories from Fat
120
% Daily Value
Total Fat
14g
21%
Saturated Fat
6g
32%
Trans Fat
1/2g
Cholesterol
145mg
49%
Sodium
710mg
30%
Potassium
330mg
9%
Total Carbohydrate
16g
5%
Dietary Fiber
0g
0%
Sugars
6g
Protein
18g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
6%
6%
Calcium
25%
25%
Iron
8%
8%
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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