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Ham and Scalloped Potatoes

ham and scalloped potatoes Entree
Ham and Scalloped Potatoes
  • Prep 20 min
  • Total 2 hr 5 min
  • Servings 6

Looking for a hearty dinner? Then check out this ham and scalloped potatoes recipe - a wonderful meal! MORE+ LESS-

February 11, 2018

Ingredients

3
tablespoons butter or margarine
1
small onion, finely chopped (1/4 cup)
3
tablespoons all-purpose flour
1
teaspoon salt
1/4
teaspoon pepper
2 1/2
cups milk
6
medium peeled or unpeeled potatoes, thinly sliced (6 cups)
1 1/2
cups cubed fully cooked ham
1
tablespoon butter or margarine

Steps

Hide Images
  • 1
    Heat oven to 350°F. Spray 2-quart casserole with cooking spray.
  • 2
    In 2-quart saucepan, melt 3 tablespoons butter over medium heat. Cook onion in butter about 2 minutes, stirring occasionally, until tender. Stir in flour, salt and pepper. Cook, stirring constantly, until smooth and bubbly; remove from heat. Stir in milk. Heat to boiling, stirring constantly. Boil and stir 1 minute.
  • 3
    Mix potatoes and ham in casserole; gently press down so surface is even. Pour sauce over potato mixture. Cut 1 tablespoon butter into small pieces; sprinkle over potatoes.
  • 4
    Cover and bake 30 minutes. Uncover and bake 1 hour to 1 hour 10 minutes longer or until potatoes are tender. Let stand 5 to 10 minutes before serving (sauce thickens as it stands).
 

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
300
Calories from Fat
120
% Daily Value
Total Fat
13g
20%
Saturated Fat
6g
30%
Trans Fat
1/2g
Cholesterol
50mg
16%
Sodium
1000mg
42%
Potassium
700mg
20%
Total Carbohydrate
33g
11%
Dietary Fiber
3g
11%
Sugars
6g
Protein
14g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
8%
8%
Calcium
15%
15%
Iron
6%
6%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 1/2 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
More About This Recipe
  • This one-and-done dish is comfort food at its finest. With a handful of basic, inexpensive ingredients and 20 minutes of prep, you can feed the whole family a dinner they’ll devour. Cubed ham adds heft to the dish so even hearty eaters will be satisfied, and yet there are only 300 calories per serving, which means everyone can eat the same thing for supper — no matter if someone is counting calories. So if you’re looking for a creamy and comforting dinner, try this scalloped potatoes and ham recipe. We’re willing to bet it won’t be the last time you make it, unless ham just isn’t your thing. In which case, we invite you to keep searching for another rich and creamy scalloped potatoes recipe — Betty’s got plenty more recipes where this came from!

© 2018 ®/TM General Mills All Rights Reserved

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