Are you a weekend breakfast chef? Serve wheaty granola waffles in your home restaurant.
You can use almost any flavor of yogurt in these waffles. Raspberry, vanilla and strawberry-banana are great alternatives.
Waffle irons come in a variety of shapes and sizes. Each waffle iron uses a different amount of batter, so you may end up with fewer or more waffles.
Skip making the sauce, and top these waffles with a dollop of yogurt and a sprinkle of additional granola.
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