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Gluten-Free Impossibly Easy French Apple Pie

Prep 25 min
Total 1 hr 15 min
Servings 6

Gluten free apple pie? Try our tasty version thanks to Bisquick® Gluten Free mix. ...MORE+ LESS-

Ingredients

Filling

3

cups thinly sliced peeled apples (3 medium)

1

teaspoon ground cinnamon

1/4

teaspoon ground nutmeg

1/2

cup Bisquick™ Gluten Free mix

1/2

cup granulated sugar

1/2

cup milk

2

tablespoons butter or margarine, melted

3

eggs

Streusel

1/3

cup Bisquick™ Gluten Free mix

1/3

cup chopped nuts

1/4

cup packed brown sugar

3

tablespoons firm butter or margarine

Steps

Hide Images

1

Heat oven to 325ºF. Spray 9-inch glass pie plate with cooking spray. In medium bowl, mix apples, cinnamon and nutmeg; place in pie plate.
2

In medium bowl, stir remaining filling ingredients until well blended. Pour over apple mixture in pie plate. In small bowl, mix all streusel ingredients, using fork, until crumbly; sprinkle over filling.
3

Bake 45 to 50 minutes or until knife inserted in center comes out clean. Store in refrigerator.

Expert Tips

Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving

Calories: 380
Calories from Fat: 150

% Daily Value

Total Fat: 17g; 26%
Saturated Fat 8g 38% Trans Fat 0g
Cholesterol: 135mg; 44%
Sodium: 300mg; 12%
Potassium: 170mg; 5%
Total Carbohydrate: 49g; 16%
Dietary Fiber 2g 7% Sugars 34g
Protein: 6g

% Daily Value*:

Vitamin A: 10%; 10%
Vitamin C: 0%; 0%
Calcium: 8%; 8%
Iron: 4%; 4%

Exchanges:

1 1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;

Carbohydrate Choice

3

*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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