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1
Heat oven to 375°F. In medium bowl, stir together butter and egg. Stir in cookie mix, cocoa and water until soft dough forms.
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2
Onto ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.
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3
Bake 7 to 9 minutes or until cookies are set. Cool 1 minute; remove from cookie sheet to cooling rack. Cool completely, about 15 minutes.
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4
Generously frost cookies with coconut pecan frosting.
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