Skip to Content
Menu

Easy Snowman Cookies

  • Jump to Recipe
  • Save
Updated Oct 20, 2014
  • Save
  • Share
  • Jump to Recipe
Here's a holiday sugar cookie that doesn't need rolling. Just four ingredients and simple candies make creating snowmen faces super fun and frosty.

Easy Snowman Cookies

  • Prep Time 1 hr 15 min
  • Total 1 hr 15 min
  • Servings 24
  • Ingredients 6
  • Save
  • Share
  • Print
  • Keep Screen On

Ingredients

Instructions

  • Step 
    1
    Heat oven to 375°F. In medium bowl, stir cookie mix, butter and egg until soft dough forms. On ungreased cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.
  • Step 
    2
    Bake 11 to 14 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.
  • Step 
    3
    Frost and decorate 1 cookie at a time. After spreading frosting on cookie, add licorice for band of earmuffs and candies for ear "covers" and snowman face.

Nutrition

200 Calories
9g Total Fat
1g Protein
29g Total Carbohydrate
20g Sugars

Nutrition Facts

Serving Size: 1 Frosted Cookie (Undecorated)
Calories
200
Calories from Fat
80
Total Fat
9g
14%
Saturated Fat
4g
19%
Trans Fat
2g
Cholesterol
20mg
6%
Sodium
105mg
4%
Potassium
35mg
1%
Total Carbohydrate
29g
10%
Dietary Fiber
0g
0%
Sugars
20g
Protein
1g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the Betty Crocker Kitchens

© 2024 ®/TM General Mills All Rights Reserved