MENU
  • Print
    501
  • Save
    8K
  • Pinterest
    51
  • Email
    26
  • Facebook
    52

Easy Pork Fried Rice

Easy Pork Fried Rice
  • Prep 10 min
  • Total 20 min
  • Servings 4

Dinner couldn't be easier than this colorful Asian-flavored pork fried rice. ...MORE+ LESS-

Ingredients

1
tablespoon vegetable oil
8
medium green onions, sliced (1/2 cup)
1
clove garlic, finely chopped
1 1/2
cups water
1/2
cup barbecue sauce
1
tablespoon soy sauce
1
cup frozen mixed vegetables
2
cups uncooked instant rice
1
barbecued pork tenderloin, cooked and cubed

Steps

Hide Images
  • 1
    Heat oil in 10-inch skillet over medium-high heat. Cook onions and garlic in oil about 2 minutes, stirring occasionally, until onions are crisp-tender.
  • 2
    Stir in water, barbecue sauce, soy sauce and vegetables. Heat to boiling; remove from heat. Stir in rice and pork. Cover and let stand about 5 minutes or until liquid is absorbed.

Expert Tips

  • Make it your way! Use your favorite veggie and switch out the pork with shrimp or chicken.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
360
Calories from Fat
55
% Daily Value
Total Fat
6 g
Saturated Fat
1 g
Cholesterol
25 mg
Sodium
570 mg
Potassium
920 mg
Total Carbohydrate
62 g
Dietary Fiber
2 g
Protein
15 g
% Daily Value*:
Vitamin A
18%
18%
Vitamin C
12%
12%
Calcium
6%
6%
Iron
22%
22%
Exchanges:
4 Starch; 2 Vegetable; 1 Lean Meat;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

Rate and Comment