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Cookie Dough Candy Bars

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  • Prep 20 min
  • Total 3 hr 55 min
  • Servings 16
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Behold, your new go-to bar for just about any occasion. Chocolate chip cookie dough, sweetened condensed milk, Snickers™ and M&M’s™ make this bar an extra-easy, extra-gooey treat!
Updated Sep 20, 2016
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Ingredients

Steps

  • 1
    Heat oven to 350°F. Spray 8-inch square pan with cooking spray.
  • 2
    In large bowl, mix cookie mix, softened butter and egg until soft dough forms. Press two-thirds of the dough in bottom of pan; bake 15 minutes. Remove from oven.
  • 3
    Drizzle condensed milk over cookie base. Sprinkle with Snickers™ pieces and 1/2 cup of the M&M’s™ chocolate candies. Crumble chunks of remaining cookie dough over candy. Sprinkle remaining 2 tablespoons M&M’s™ chocolate candies over top of crumbled dough.
  • 4
    Bake 23 to 28 minutes or until top is golden brown. Cool completely, at least 3 hours. For bars, cut into 4 rows by 4 rows.

Tips from the Betty Crocker Kitchens

  • tip 1
    Fall, Spring, Christmas or Fourth of July -- take advantage of the array of seasonally colored M&M’s™ chocolate candies. This gooey bar will be a show stealer every day, whatever the occasion.
  • tip 2
    The secret for cutting bars easily is to line the pan with heavy-duty or nonstick foil. When it is time to cut the bars, just lift the baked bar with the foil out of the pan, and cut. This also makes cleanup extra easy.

Nutrition

290 Calories, 12g Total Fat, 3g Protein, 41g Total Carbohydrate, 31g Sugars

Nutrition Facts

Serving Size: 1 Bar
Calories
290
Calories from Fat
110
Total Fat
12g
19%
Saturated Fat
7g
33%
Trans Fat
0g
Cholesterol
25mg
9%
Sodium
190mg
8%
Potassium
120mg
3%
Total Carbohydrate
41g
14%
Dietary Fiber
0g
0%
Sugars
31g
Protein
3g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
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