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Dulce de Leche Cheerios® Bars

Blogger Cheri Liefeld of Adventures in the Kitchen shares how to update an old favorite into a new treat with Dulce de Leche Cheerios® cereal. Learn to make this recipe with our how-to article.

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  • Prep Time 15 min
  • Total Time 1 hr 25 min
  • Servings 20

Ingredients

1 1/2
cups graham cracker crumbs
1/2
cup finely chopped pecans
1/2
cup butter, melted
1 1/2
cups Dulce de Leche Cheerios™ cereal
1
cup coarsely crushed pretzels
1
cup white vanilla baking chips (6 oz)
1
cup milk chocolate chips (6 oz)
1
cup coconut
1
can (14 oz) sweetened condensed milk (not evaporated)

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 350°F. In medium bowl, mix cracker crumbs, pecans and melted butter. Press in bottom of ungreased 13x9-inch pan.
  • 2 Sprinkle cereal and pretzels over crust. Layer vanilla chips, chocolate chips and coconut over pretzels. Pour condensed milk evenly over top.
  • 3 Bake 25 minutes or until lightly browned. Cool completely, about 45 minutes. For bars, cut into 5 rows by 4 rows. Store covered at room temperature.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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