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Turkey-Parmesan Cheese Balls

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  • Prep 20 min
  • Total 40 min
  • Servings 48
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Meet your next favorite party food! This turkey Parm-inspired spin on classic Bisquick™ Cheese Balls is every bit as easy and quick to make as the original. Packed with Italian seasoning, Parmesan and garlic, they’re guaranteed to disappear before the party ends.
Updated Aug 9, 2018
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Ingredients

  • 2 cups shredded Italian cheese blend (8 oz)
  • 1 1/2 cups Original Bisquick™ mix
  • 1/2 lb bulk mild Italian turkey sausage
  • 1/2 cup Progresso™ Panko Italian style crispy bread crumbs
  • 1/2 cup milk
  • 4 tablespoons butter, melted
  • 1 tablespoon Italian seasoning
  • 1 teaspoon dried garlic powder
  • 1/2 cup grated Parmesan cheese
  • 1 cup marinara sauce, warmed

Steps

  • 1
    Heat oven to 350°F. Line bottom and sides of 15x10x1-inch pan with foil. Generously spray foil with cooking spray.
  • 2
    In large bowl, stir together all ingredients except Parmesan cheese and marinara sauce, using hands or spoon. Shape mixture into (48) 1-inch balls. Place Parmesan cheese in small bowl. Roll balls in Parmesan cheese, pressing to adhere. Place in pan.
  • 3
    Bake 18 to 23 minutes or until brown and cooked through in center (at least 165°F). Immediately remove from pan. Serve warm with sauce for dipping.

Tips from the Betty Crocker Kitchens

  • tip 1
    Like it hot? Opt for hot Italian turkey sausage.
  • tip 2
    Be sure to line the pan with foil, and spray generously with cooking spray. Otherwise, the delicious Parmesan cheese coating might stick to the pan in places.

Nutrition

60 Calories, 3 1/2g Total Fat, 3g Protein, 4g Total Carbohydrate, 0g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
60
Calories from Fat
30
Total Fat
3 1/2g
5%
Saturated Fat
2g
9%
Trans Fat
0g
Cholesterol
10mg
4%
Sodium
160mg
7%
Potassium
45mg
1%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
3g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.
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