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Turkey and Bean Tostadas

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Turkey and Bean Tostadas
  • Prep 20 min
  • Total 20 min
  • Servings 5
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An easy taco dinner kit lets you make and dine on tostados in just 20 minutes.
Updated May 26, 2022

Ingredients

  • 1 package (12.5 oz) Old El Paso™ Soft Taco Dinner Kit
  • 1 lb lean (at least 93%) ground turkey or lean (at least 80%) ground beef
  • 2/3 cup water
  • 1 can (15 oz) spicy chili beans in sauce, undrained
  • 3 cups shredded romaine lettuce
  • 1 cup shredded Monterey Jack cheese (4 oz)
  • 1/4 cup fresh cilantro, chopped, if desired
  • 1/2 cup sour cream, if desired

Steps

  • 1
    Heat oven to 350°F. On ungreased cookie sheets, place tortillas (from dinner kit). Bake about 7 minutes or until crisp. Place on individual plates.
  • 2
    In 10-inch nonstick skillet, cook turkey, stirring occasionally, until no longer pink; drain. Stir in seasoning mix (from dinner kit), water and beans; heat until hot.
  • 3
    Divide turkey mixture evenly among tortillas. Top with taco sauce (from dinner kit) and remaining ingredients.

Tips from the Betty Crocker Kitchens

  • tip 1
    Set up a make-it-yourself tostado bar with all the toppers like lettuce, cheese, cilantro and sour cream.

Nutrition

490 Calories, 18g Total Fat, 34g Protein, 48g Total Carbohydrate, 5g Sugars

Nutrition Facts

Serving Size: 2 Tostadas
Calories
490
Calories from Fat
160
Total Fat
18g
27%
Saturated Fat
7g
34%
Trans Fat
1 1/2g
Cholesterol
80mg
27%
Sodium
1970mg
82%
Potassium
640mg
18%
Total Carbohydrate
48g
16%
Dietary Fiber
5g
21%
Sugars
5g
Protein
34g
% Daily Value*:
Vitamin A
40%
40%
Vitamin C
15%
15%
Calcium
30%
30%
Iron
25%
25%
Exchanges:
2 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
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