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S’mores on a Stick

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0 Comments
  • Prep 20 min
  • Total 1 hr 20 min
  • Servings 12

Golden Grahams® cereal provides crunchy addition to this delightful dessert made using chocolate and marshmallows. MORE + LESS -

Ingredients

5
cups Golden Grahams™ cereal
1
bag (12 oz) semisweet chocolate chips (2 cups)
36
large marshmallows
12
thick pretzel rods

Steps

Hide Images
  • 1
    Place cereal in resealable food-storage plastic bag; seal bag and coarsely crush with rolling pin or flat side of meat mallet (or coarsely crush in food processor).
  • 2
    In medium microwavable bowl, microwave chocolate chips uncovered on High 1 to 2 minutes, stirring once, until softened and chips can be stirred smooth. Pour into 2-cup measuring cup.
  • 3
    Line cookie sheet with waxed paper. Thread 3 marshmallows on each pretzel rod. Dip in chocolate, coating marshmallows completely. Coat with crushed cereal. Place on waxed paper. Let stand until set, about 1 hour.

Expert Tips

  • Crushed creme-filled chocolate sandwich cookies or chocolate graham crackers would also work well as a coating for these marshmallow goodies.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
299
% Daily Value
Total Fat
9g
0%
Saturated Fat
5g
0%
Sodium
257mg
0%
Total Carbohydrate
54g
0%
Dietary Fiber
3g
0%
Protein
4 1/2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Starch; 2 1/2 Other Carbohydrate; 2 Fat;
Carbohydrate Choice
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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