Heat oven to 350°. Grease bottom only of rectangular pan, 13x9x2 inches. Heat 1/2
cup of the chocolate chips and the butter in heavy 1-quart saucepan over low
heat, stirring occasionally, until melted.
Mix baking mix, sugar, vanilla, eggs and chocolate mixture; spread in pan. Bake 15
minutes.
Sprinkle with marshmallows, nuts and remaining 1/2 cup chocolate chips. Bake 10
to 15 minutes or until marshmallows are light brown. Cool completely. Cut into
about 2-inch squares.
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 5g | % Value Not Available |
| Saturated Fat | 2g | % Value Not Available |
| Cholesterol | 15mg | % Value Not Available |
| Sodium | 130mg | % Value Not Available |
| Total Carbohydrate | 17g | % Value Not Available |
| Dietary Fiber | 0g | % Value Not Available |
| Protein | 1g | % Value Not Available |
| Calcium | Value Not Available | 2% |
| Iron | Value Not Available | 2% |
| Vitamin A | Value Not Available | 2% |
| Vitamin C | Value Not Available | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
