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Raspberry Buttercream Frosting

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Updated Nov 1, 2017
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Make homemade frosting with just a few ingredients and in just a few minutes.

Raspberry Buttercream Frosting

  • Prep Time 10 min
  • Total 10 min
  • Servings 12
  • Ingredients 4
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Ingredients

  • 1/3 cups butter or margarine, softened
  • 3 cups powdered sugar
  • 1/2 cup raspberry liqueur or raspberry syrup
  • 1/2 teaspoon vanilla

Instructions

  • Step 
    1
    Beat butter and powdered sugar in medium bowl on medium speed until smooth. Gradually beat in liqueur and vanilla until smooth and spreadable.

Nutrition

286.9 Calories
15.4g Total Fat
0.2g Protein
33.3g Total Carbohydrate
32.7g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
286.9
Total Fat
15.4g
24%
Saturated Fat
9.7g
49%
Cholesterol
40.7mg
14%
Sodium
3.6mg
0%
Potassium
8.9mg
0%
Total Carbohydrate
33.3g
11%
Sugars
32.7g
Protein
0.2g
% Daily Value*:
Calcium
0.50%
0%
Iron
0.20%
0%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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