3-Ingredient Christmas Swirl Fudge

Prep 10 min
Total 1 hr 10 min
Servings 64

This beautiful fudge is deceptively easy — you only need three ingredients — and a guaranteed hit at any holiday party or Christmas cookie exchange. MORE+ LESS-

By Betty Crocker Kitchens

Updated July 18, 2017

Make with

Betty Crocker Frosting

Ingredients

bag (12 oz) white vanilla baking chips (2 cups)

container Betty Crocker™ Rich & Creamy vanilla frosting

Betty Crocker™ green and red gel food colors

Steps

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1

Line 8-inch square pan with foil, leaving foil overhanging at 2 opposite sides of pan; spray foil with cooking spray.
2

In large microwavable bowl, microwave white chips uncovered on High 1 minute. Spoon frosting over chips. Microwave on High 30 seconds; stir. If necessary, continue to microwave in 15-second increments until mixture can be stirred smooth.
3

Place 3/4 cup fudge mixture into each of 2 small bowls, leaving remaining untinted fudge mixture in bowl. Tint 1 bowl green and 1 bowl red by stirring in each food color to desired color.
4

Drop heaping tablespoons of green, red and white fudge mixture in bottom of pan to create random pattern. Pull table knife through layers for marbled design. Refrigerate uncovered until set, about 1 hour.
5

Remove from pan by lifting foil; peel foil away. Cut into 8 rows by 8 rows. Store covered in refrigerator.

Expert Tips

Colors can be customized for holidays or different events — use your imagination!
The fudge mixture will start to set up quickly, so make sure you have everything ready, and work quickly.