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Pineapple Tea

Pineapple Tea
  • Prep 10 min
  • Total 10 min
  • Servings 12
Make this fruit-flavored tea from scratch instead of paying extra for premixed flavored iced tea drinks.
Updated May 9, 2008

Ingredients

  • 3 cans (12 ounces each) unsweetened pineapple juice concentrate, thawed
  • 1 1/2 cups lemon juice
  • 1 cup sugar
  • 12 cups iced tea

Steps

  • 1
    Mix juice concentrate, lemon juice and sugar in large pitcher until sugar is dissolved.
  • 2
    Stir in tea. Store covered in refrigerator.

  • Be sure to buy the unsweetened pineapple juice concentrate because you'll be adding sugar to the recipe.
  • Freeze orange juice and mint leaves in ice-cube trays, and add to tea before serving!

Nutrition Facts

Serving Size: 1 Serving
Calories
275
Calories from Fat
0
Total Fat
0g
Saturated Fat
0g
Cholesterol
0mg
Sodium
15 mg
Potassium
630 mg
Total Carbohydrate
67 g
Dietary Fiber
1 g
Protein
2 g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
88%
88%
Calcium
4%
4%
Iron
6%
6%
Exchanges:
4 1/2 Fruit;
*Percent Daily Values are based on a 2,000 calorie diet.
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