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Party Almonds

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Betty Crocker Kitchens
Updated Feb 18, 2010
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Great for nibbling at cocktail parties, spicy almonds can be prepared in 30 minutes. Guests will go nuts for them!

Party Almonds

  • Prep Time 10 min
  • Total 30 min
  • Servings 8
  • Ingredients 8
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Ingredients

  • 1 tablespoon butter or margarine
  • 1 tablespoon olive oil
  • 1 teaspoon chili powder
  • 1/2 teaspoon curry powder
  • 1 tablespoon Worcestershire sauce
  • 1/4 teaspoon red pepper sauce
  • 2 cups whole almonds
  • 1 to 2 teaspoons kosher (coarse) salt

Instructions

  • Step 
    1
    Heat oven to 325°F. In 2-quart saucepan, melt butter over low heat; stir in oil, chili powder, curry powder, Worcestershire sauce and pepper sauce. Simmer gently 2 to 3 minutes to blend flavors.
  • Step 
    2
    Add almonds; toss to coat and spread in single layer in 15x10x1-inch pan.
  • Step 
    3
    Bake 10 to 15 minutes, stirring once halfway through bake time. Pour hot nuts into large bowl, toss with salt to coat. Spread in single layer in same pan; cool to room temperature. Store in airtight container.

Nutrition

250 Calories
21g Total Fat
8g Protein
8g Total Carbohydrate
2g Sugars

Nutrition Facts

Serving Size: 1 Serving (1/4 Cup)
Calories
250
Calories from Fat
190
Total Fat
21g
33%
Saturated Fat
2 1/2g
13%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
330mg
14%
Potassium
290mg
8%
Total Carbohydrate
8g
3%
Dietary Fiber
4g
17%
Sugars
2g
Protein
8g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
10%
10%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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