MENU
  • Print
    4K
  • Save
    1K
  • Pinterest
    1K
  • Email
    249
  • Facebook
    133

One-Pot Kielbasa Cheddar Potatoes

one-pot kielbasa cheddar potatoes Entree
One-Pot Kielbasa Cheddar Potatoes
  • Prep 35 min
  • Total 35 min
  • Servings 4

Turn Betty Crocker™ potatoes into an easy skillet with kielbasa and Cheddar cheese – yum! ...MORE+ LESS-

January 11, 2018

Ingredients

1
tablespoon butter
1
package (14 oz) fully cooked kielbasa sausage, cut in half lengthwise, then cut in 1/2-inch slices
1
cup diced onions
1
box (4.7 oz) Betty Crocker™ scalloped potatoes or au gratin potatoes
2
cups water
1/2
cup frozen sweet peas
4
oz (half of 8-oz package) cream cheese, cubed and softened
1
cup shredded Cheddar cheese (4 oz)
2
green onions, thinly sliced

Steps

Hide Images
  • 1
    Heat 12-inch nonstick skillet over medium heat. Melt butter in skillet; add sausage and onions. Cook 7 to 9 minutes, stirring occasionally, until sausage is lightly browned on edges.
  • 2
    Add potatoes and sauce mix (from potato box), and 2 cups water; stir well to combine. Heat just to boiling, stirring occasionally. Reduce heat. Cover and simmer 10 minutes, stirring occasionally. Stir in frozen peas; cook 3 to 5 minutes or until potatoes are tender and sauce is thickened.
  • 3
    Remove from heat; stir in cream cheese, and continue stirring until cheese is melted. Top with Cheddar cheese and green onions; serve immediately.
  • To quickly soften cream cheese, remove from wrapper, and place on microwavable plate; microwave uncovered on High about 15 seconds or just until softened.

Expert Tips

  • Any fully cooked sausage such as smoked sausage or andouille can be used in this recipe.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
690
Calories from Fat
450
% Daily Value
Total Fat
50g
76%
Saturated Fat
23g
115%
Trans Fat
1 1/2g
Cholesterol
125mg
41%
Sodium
1800mg
75%
Potassium
850mg
24%
Total Carbohydrate
38g
13%
Dietary Fiber
3g
11%
Sugars
7g
Protein
23g
% Daily Value*:
Vitamin A
25%
25%
Vitamin C
4%
4%
Calcium
25%
25%
Iron
8%
8%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 3 High-Fat Meat; 5 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2018 ®/TM General Mills All Rights Reserved

Rate and Comment