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One Pot BBQ Cheeseburger Pasta

One Pot BBQ Cheeseburger Pasta
  • Prep 15 min
  • Total 20 min
  • Servings 10
Try this delicious meat-lovers meal with a barbeque twist! Not only will it serve a large family, but it will be a favorite with everyone.
Updated December 8, 2014

Ingredients

  • 1 lb ground turkey
  • 2 cups hot water
  • 4 cups milk
  • 1 box (11.6 oz) Hamburger Helper™ cheeseburger macaroni Twin Pack
  • 1 cup shredded Cheddar cheese
  • 1/2 cup bacon bits
  • 1/4 cup barbecue sauce

Steps

  • 1
    In 12-inch skillet, cook turkey over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.
  • 2
    Stir in hot water, milk, uncooked pasta and sauce mix (from Hamburger Helper box). Heat to boiling, stirring occasionally.
  • 3
    Reduce heat; cover and simmer 5 minutes, stirring occasionally. Stir in cheese and 1/4 cup bacon bits. Cover; simmer 5 minutes. Remove from heat; uncover (sauce will thicken as it stands). Sprinkle remaining bacon bits and drizzle barbecue sauce over top of skillet. Stir before serving.

  • Try this with a side of cornbread and greens to make a more complete meal.

Nutrition Facts

Serving Size: 1 serving
Calories
310
Calories from Fat
100
Total Fat
11g
17%
Saturated Fat
5g
25%
Trans Fat
0g
Cholesterol
60mg
20%
Sodium
1100mg
46%
Potassium
280mg
8%
Total Carbohydrate
32g
11%
Dietary Fiber
0g
0%
Sugars
7g
Protein
19g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
20%
20%
Iron
8%
8%
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 1/2 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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