Skip to Content
Menu

No-Bake Dulce de Leche Snack Bars

  • Save Recipe
  • Prep 10 min
  • Total 45 min
  • Servings 15
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to Make?
  • Save
  • Shop
  • Share
  • Keep Screen On
Looking for a crunchy snack? Try these no-bake bars that are made using Dulce de Leche Cheerios® cereal.
By Betty Crocker Kitchens
Updated Jan 6, 2014
  • Save
  • Shop
  • Share
  • Keep Screen On

Ingredients

  • 4 cups Dulce de Leche Cheerios™ cereal
  • 1/2 cup dried banana chips
  • 1/2 cup roasted whole almonds
  • 1/2 cup roasted salted hulled pumpkin seeds (pepitas)
  • 1/2 cup sweetened dried cranberries

Syrup

  • 1/2 cup packed light brown sugar
  • 1/4 cup honey
  • 1 tablespoon butter
  • 1/4 teaspoon salt

Steps

  • 1
    Spray 13x9-inch pan with cooking spray. In large bowl, mix cereal, banana chips, almonds, pepitas and cranberries; set aside.
  • 2
    In 1-quart saucepan, heat all Syrup ingredients over low heat, stirring occasionally, until butter is melted and sugar is dissolved. Pour over cereal mixture; gently toss to coat. Press in pan; cool 30 minutes. For bars, cut into 5 rows by 3 rows. Store tightly covered.

Nutrition

160 Calories, 5g Total Fat, 2g Protein, 27g Total Carbohydrate, 18g Sugars

Nutrition Facts

Serving Size: 1 Bar
Calories
160
Calories from Fat
45
Total Fat
5g
8%
Saturated Fat
1 1/2g
7%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
110mg
4%
Potassium
105mg
3%
Total Carbohydrate
27g
9%
Dietary Fiber
2g
8%
Sugars
18g
Protein
2g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
10%
10%
Calcium
6%
6%
Iron
20%
20%
Exchanges:
1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
© 2023 ®/TM General Mills All Rights Reserved