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Mixed Berry Yogurt Oat Treats

  • Prep 20 min
  • Total 45 min
  • Servings 12

These treats are a delicious and filling alternative to a granola bar. MORE + LESS -

Ingredients

1/2
cup butter, softened
1/2
cup packed brown sugar
1
egg
1
medium banana
3
tubes (2.25 oz each) Yoplait® Go-Gurt® yogurt or Yoplait® Go-Gurt® Protein yogurt, any flavor (from 1 lb 2 oz box)
2 1/2
cups quick cooking or old-fashioned oats
1/2
cup dried strawberries
1/2
cup chopped walnuts, if desired

Steps

Hide Images
  • 1
    Heat oven to 350°F. Place paper baking cup in each of 12 regular-size muffin cups.
  • 2
    In large bowl, beat butter and sugar with electric mixer on medium speed until light and fluffy. Add egg and banana, beating until well mixed. Beat in yogurt. Stir in oats, dried strawberries and walnuts. Divide mixture evenly among muffin cups.
  • 3
    Bake about 25 minutes or until tops are golden brown. Cool on rack 15 minutes.

Expert Tips

  • These oat cakes freeze very well! Simply place in a resealable freezer plastic bag when completely cool, and freeze. Defrost completely and enjoy.

Nutrition Information

Nutrition Facts

Serving Size: 1 Oat Treat
Calories
230
Calories from Fat
90
% Daily Value
Total Fat
10g
15%
Saturated Fat
5g
27%
Trans Fat
0g
Cholesterol
35mg
12%
Sodium
20mg
1%
Potassium
170mg
5%
Total Carbohydrate
32g
11%
Dietary Fiber
2g
11%
Sugars
18g
Protein
3g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
10%
10%
Calcium
6%
6%
Iron
6%
6%
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
  • Yoplait and Go-GURT are registered trademarks of YOPLAIT MARQUES (France) used under license.

© 2017 ®/TM General Mills All Rights Reserved

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