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Marshmallow-Granola Brownies

Marshmallow-Granola Brownies
  • Prep 10 min
  • Total 1 hr 35 min
  • Servings 30

Here’s a great take-along for picnics! One recipe makes 30 bars. ...MORE+ LESS-

Ingredients

1
box (1 lb 6.25 oz) Betty Crocker™ Supreme original brownie mix
1/2
cup vegetable oil
1/4
cup water
2
eggs
1
cup granola, slightly crushed
1 1/2
cups miniature marshmallows

Steps

Hide Images
  • 1
    Heat oven to 350ºF (325ºF for dark or nonstick pan). Grease bottom only of 13x9-inch pan with shortening or cooking spray. (For easier cutting, line pan with foil, then grease foil on bottom only of pan.)
  • 2
    In medium bowl, stir brownie mix, pouch of chocolate syrup, oil, water and eggs until well blended. Spread evenly in pan; sprinkle granola over batter.
  • 3
    Bake 28 to 30 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean.
  • 4
    Immediately sprinkle marshmallows over warm brownies. Broil about 4 to 5 inches from heat 30 to 60 seconds or until marshmallows are golden brown. (Watch carefully marshmallows will brown quickly.) Cool completely for easier cutting, about 1 hour. For 30 bars, cut into 6 rows by 5 rows.

Expert Tips

  • Spraying edge of knife lightly with cooking spray makes it easier to cut through the marshmallows.
  • Warm Marshmallow-Granola Brownies taste great topped with vanilla ice cream and chocolate syrup.

Nutrition Information

Nutrition Facts

Serving Size: 1 Bar
Calories
140
Calories from Fat
45
% Daily Value
Total Fat
5g
7%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
10mg
4%
Sodium
90mg
4%
Potassium
60mg
2%
Total Carbohydrate
23g
8%
Dietary Fiber
0g
0%
Sugars
14g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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