Need a new family meal with ground beef? Try a chili and cheese combo you can have in the oven in a snap.
Impossibly Easy Chili Pie
- Prep Time 20 min
- Total 60 min
- Servings 6
- Ingredients 12
Ingredients
- 1 lb lean (at least 80%) ground beef
- 1 can (14.5 oz) whole tomatoes, drained, cut up
- 1 medium onion, chopped (1/2 cup)
- 1 package (1 oz) chili seasoning mix
- 1 can (2 1/4 oz) sliced ripe olives, drained
- 1 cup shredded Cheddar cheese (4 oz)
- 1/2 cup Original Bisquick™ mix
- 1 cup milk
- 2 eggs
- Sour cream, if desired
- Shredded lettuce, if desired
- Chopped tomatoes, if desired
Instructions
-
Step1Heat oven to 400°F. Spray 9-inch pie plate with cooking spray. In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain. Stir in cut-up tomatoes, onion and chili seasoning mix. Spread in pie plate. Sprinkle with olives and cheese.
-
Step2In medium bowl, stir Bisquick mix, milk and eggs with wire whisk or fork until blended. Pour into pie plate.
-
Step3Bake 30 to 35 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving. Serve with sour cream, lettuce and chopped tomatoes.
Nutrition
330
Calories
19g
Total Fat
23g
Protein
15g
Total Carbohydrate
4g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 330
- Calories from Fat
- 170
- Total Fat
- 19g
- 30%
- Saturated Fat
- 9g
- 44%
- Trans Fat
- 1g
- Cholesterol
- 140mg
- 47%
- Sodium
- 590mg
- 25%
- Potassium
- 360mg
- 10%
- Total Carbohydrate
- 15g
- 5%
- Dietary Fiber
- 2g
- 9%
- Sugars
- 4g
- Protein
- 23g
% Daily Value*:
- Vitamin A
- 15%
- 15%
- Vitamin C
- 4%
- 4%
- Calcium
- 20%
- 20%
- Iron
- 100%
- 100%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;Carbohydrate Choice
1Recipe Tips
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