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Grilled Mushroom Swiss Burger

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Betty Crocker Kitchens
Updated May 24, 2012
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Mushrooms provide a simple addition to a hearty beef burger that's ready in 35 minutes - perfect slow-cooked dinner.

Grilled Mushroom Swiss Burger

  • Prep Time 35 min
  • Total 35 min
  • Servings 6
  • Ingredients 12
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Ingredients

  • 2 tablespoons butter
  • 1 package (8 oz) sliced fresh mushrooms
  • 3 tablespoons soy sauce
  • 3 large garlic cloves, sliced or finely chopped
  • 1 1/2 lb lean (at least 80%) ground beef
  • 1/2 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 6 slices Swiss cheese
  • 6 burger buns, split
  • 2 medium tomatoes, sliced
  • 1 medium onion, sliced

Instructions

  • Step 
    1
    Heat gas or charcoal grill to medium heat.
  • Step 
    2
    In 12-inch nonstick skillet, melt butter over medium-high heat. Add mushrooms, soy sauce and garlic; cook until mushrooms are tender and liquid evaporates. Set aside; keep warm.
  • Step 
    3
    Shape beef into 6 (1/2 inch thick) patties. Sprinkle with garlic powder, salt and pepper. Place patties on grill; cover grill. Cook with medium heat 8 to 10 minutes, turning once, until meat thermometer inserted in center of patties reads 160°F. Place cheese slices on top of burgers; cover and cook 1 to 2 minutes longer or until cheese is melted.
  • Step 
    4
    Place burgers in buns. Divide cooked mushrooms evenly over burgers. Top with tomatoes and onion.

Nutrition

440 Calories
23g Total Fat
30g Protein
28g Total Carbohydrate
6g Sugars

Nutrition Facts

Serving Size: 1 Sandwich
Calories
440
Calories from Fat
200
Total Fat
23g
35%
Saturated Fat
10g
51%
Trans Fat
1 1/2g
Cholesterol
95mg
31%
Sodium
1160mg
48%
Potassium
540mg
15%
Total Carbohydrate
28g
9%
Dietary Fiber
2g
9%
Sugars
6g
Protein
30g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
6%
6%
Calcium
20%
20%
Iron
25%
25%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 2 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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