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Grilled Antipasti Platter with Lemon Aioli

  • Prep 35 min
  • Total 1 hr 5 min
  • Servings 10

Serve your family with grilled vegetables placed upon salami sprinkled with cheese and served with lemon aioli - tasty appetizers ready in just an hour. MORE + LESS -

Ingredients

Lemon Aioli

1
cup mayonnaise or salad dressing
1
teaspoon grated lemon peel
2
tablespoons fresh lemon juice
1
to 2 cloves garlic, finely chopped

Antipasti

1
medium zucchini, cut into 4-inch sticks
1
medium yellow summer squash or crookneck squash, cut into 4-inch sticks
1
medium red bell pepper, cut into 2-inch pieces
2
cups cherry tomatoes
1
cup small whole mushrooms
1
medium red onion, cut into 1/2-inch wedges
2
tablespoons olive or vegetable oil
1
teaspoon salt
20
thin slices hard salami (about 1/4 lb)
1/2
lb mozzarella cheese, cut into 1/2-inch cubes

Steps

Hide Images
  • 1
    In small bowl, stir all aioli ingredients until well mixed. Cover and refrigerate at least 1 hour before serving.
  • 2
    Heat coals or gas grill for direct heat.
  • 3
    In large bowl, toss vegetables with oil and salt. Heat grill basket (grill “wok”) on grill until hot. Add vegetables to grill basket. Cover and grill vegetables 6 to 10 minutes, shaking basket or stirring vegetables occasionally, until vegetables are crisp-tender and lightly charred.
  • 4
    Arrange salami around edge of large serving platter. Mound grilled vegetables onto center of serving platter. Sprinkle cheese cubes over vegetables. Serve with aioli for dipping.

Expert Tips

  • Omit grilling step. Add 1 cup pitted whole ripe olives and 10 pepperoncini peppers (bottled Italian peppers), drained, with the cheese cubes.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
320
Calories from Fat
250
% Daily Value
Total Fat
28g
43%
Saturated Fat
7g
35%
Trans Fat
0g
Cholesterol
30mg
10%
Sodium
690mg
29%
Potassium
330mg
9%
Total Carbohydrate
7g
2%
Dietary Fiber
1g
6%
Sugars
4g
Protein
9g
% Daily Value*:
Vitamin A
20%
20%
Vitamin C
25%
25%
Calcium
20%
20%
Iron
4%
4%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 4 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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