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Giftable Jars of Muesli

  • Prep 5 min
  • Total 30 min
  • Servings 24
  • Save
    37
  • Pinterest
    3
  • Print
    8
  • Email
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Give the gift of a healthy, easy-fix breakfast with these darling jars of muesli, made with your personalized flair. MORE + LESS -

Becky Rosenthal
August 3, 2016

Ingredients

1
cup pecan halves
1
cup hazelnuts (filberts)
7
cups old-fashioned oats
1
cup flaked coconut
3/4
cup pumpkin seeds (pepitas)
3/4
cup wheat germ
3/4
cup wheat bran
1/4
cup chia seed
12
jars (8 oz each)

Steps

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  • 1
    Heat oven to 350°F. In ungreased shallow baking pan, spread pecans and hazelnuts. Bake 5 to 7 minutes or until fragrant. Cool. Coarsely chop.
  • 2
    Spread oats and coconut in another ungreased shallow baking pan. Bake 12 to 15 minutes or until lightly browned, stirring 2 to 3 times to prevent burning.
  • 3
    In ungreased pie pan, spread pumpkin seeds. Bake 5 minutes.
  • 4
    In large bowl, mix nuts, oats, coconut, pumpkin seeds and remaining ingredients except jars.
  • 5
    Into each jar, measure about 1 cup muesli.

Expert Tips

Place labels on jars with these directions: Mix muesli with 1/2 cup yogurt and 1/2 cup fruit (frozen or fresh). Drizzle with honey or agave.

Nutrition Information

No nutrition information available for this recipe

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