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Frosty Mocha

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  • Prep 10 min
  • Total 10 min
  • Servings 4
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Whip up these frothy shakes, flavored with chocolate, coffee, and a touch of malt, for a cool snack or after-dinner treat.
Updated Feb 23, 2010
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Ingredients

  • 1 1/2 cups milk
  • 1/3 cup chocolate-flavored syrup
  • 2 tablespoons instant malted milk powder, if desired
  • 2 tablespoons instant coffee (dry)
  • 3 1/2 cups small ice cubes

Steps

  • 1
    In blender container, place all ingredients except ice; blend until well mixed.
  • 2
    Add ice cubes a few at a time, blending well after each addition until smooth.

Tips from the Betty Crocker Kitchens

  • tip 1
    Chocolate-flavored instant coffee (cappuccino mocha mix) can be used in place of the regular coffee.
  • tip 2
    To make chocolate shavings for a garnish, pull a vegetable peeler along the edge of a chocolate bar.

Nutrition

120 Calories, 2g Total Fat, 4g Protein, 22g Total Carbohydrate, 17g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
120
Calories from Fat
20
Total Fat
2g
3%
Saturated Fat
1 1/2g
6%
Trans Fat
0g
Cholesterol
5mg
2%
Sodium
55mg
2%
Potassium
240mg
7%
Total Carbohydrate
22g
7%
Dietary Fiber
0g
0%
Sugars
17g
Protein
4g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
4%
4%
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 1/2 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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