Cool off with this easy, low-fat frozen rum drink that mixes the flavors of peach, orange and guava. It goes from blender to glass in just 10 minutes!
Some blenders are powerful enough to handle large ice cubes, while others work best with smaller chunks of ice. To quickly crack ice into small pieces, put cubes in a heavy plastic food-storage bag and tap gently with a meat mallet or rolling pin.
Like orange juice, guava juice often settles to the bottom of the bottle and needs to be shaken well before using.
Fuzzy navel drinks combine the summer-fresh flavors of peach and orange. The drink mix used in this recipe can be found near the other frozen juices and beverages.
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