Colorful cherry tomatoes hold Italian-seasoned mozzarella cubes in this four-ingredient, 15 minute recipe.
Fresh mozzarella is made with whole milk, is white colored and has a delicate, sweet, milky flavor. This soft cheese is packed in water or whey and is often formed into balls or slices.
If enough tiny basil leaves are not available, shred 3 to 4 large leaves for the garnish.
© 2017 ®/TM General Mills All Rights Reserved