Firecracker Pancakes

Name: Firecracker Pancakes
Prep time: 15 min
Total time: 25 min
Yield: 6
Ingredients: 2 cups Original Bisquick™ mix; 1 cup milk; 2 eggs; 1 teaspoon vanilla; 1 cup powdered sugar; 1/4 cup milk; 1 teaspoon vanilla; Red and blue food colors

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Prep 15 min
Total 25 min
Servings 6

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Start off the Fourth of July with a bang with our Firecracker Pancakes topped with a patriotic red, white and blue glaze.

By Bree Hester

Created Jun 24, 2013

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Ingredients

Pancakes

2 cups Original Bisquick™ mix
1 cup milk
2 eggs
1 teaspoon vanilla

Glaze

1 cup powdered sugar
1/4 cup milk
1 teaspoon vanilla
Red and blue food colors

Make With

Bisquick

Steps

1

Brush griddle or skillet with vegetable oil, or spray with cooking spray. Heat over medium-low heat.
2

In medium bowl, stir Pancake ingredients with whisk until blended.
3

For each pancake, pour slightly less than 1/4 cup batter onto hot griddle. Cook about 30 seconds or until edges are dry. Turn; cook other side until golden brown.
4

To make glaze, beat powdered sugar, 1/4 cup milk and 1 teaspoon vanilla with whisk until smooth. Divide into 3 bowls. Leave 1 white. Tint other 2 with red and blue food colors.
5

Drizzle red, white and blue glaze over pancakes.

Nutrition

Nutrition Facts are not available for this recipe