MENU
  • Print
    210
  • Save
    86
  • Pinterest
    34
  • Email
    8
  • Facebook
    9

Easy Swedish Meatball Skillet

easy swedish meatball skillet Entree
Easy Swedish Meatball Skillet
  • Prep 25 min
  • Total 25 min
  • Servings 6

Need a shortcut meal that tastes like you didn’t cut a single corner? This skillet version of Swedish Meatballs is simple as can be, but has all the rich flavors of the classic dish, enriched with butter, sautéed onions, Worcestershire sauce and a dash of allspice. Plus, it’s a complete dinner done in under 30 minutes—just the kind of recipe you want on a hectic day. MORE+ LESS-

September 4, 2018

Ingredients

2
tablespoons butter
1
cup chopped onions
1 1/2
cups water
1 1/2
cups heavy whipping cream
2
teaspoons Worcestershire sauce
1
box (6.4 oz) Betty Crocker™ Hamburger Helper™ Stroganoff
24
frozen cooked meatballs (from 22-oz bag)
1/2
teaspoon pepper
1/4
teaspoon ground allspice
Chopped Italian (flat-leaf) parsley, if desired

Steps

Hide Images
  • 1
    In 12-inch nonstick skillet, heat butter over medium-high heat. Add onions; cook 3 to 4 minutes or until onions are tender.
  • 2
    Stir in water, whipping cream, Worcestershire sauce, uncooked pasta and sauce mix (from Hamburger Helper™ box), frozen meatballs, pepper and allspice. Heat to boiling.
  • 3
    Reduce heat to medium; cover and simmer 8 to 10 minutes, stirring occasionally, until pasta is tender. Garnish with parsley. Serve immediately.

Expert Tips

  • Substitute with frozen cooked chicken meatballs, if desired.
  • Serve with a fresh green salad for a complete dinner.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
490
Calories from Fat
330
% Daily Value
Total Fat
37g
56%
Saturated Fat
18g
90%
Trans Fat
1g
Cholesterol
95mg
32%
Sodium
810mg
34%
Potassium
115mg
3%
Total Carbohydrate
28g
9%
Dietary Fiber
2g
9%
Sugars
5g
Protein
13g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
2%
2%
Calcium
8%
8%
Iron
15%
15%
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 Lean Meat; 0 High-Fat Meat; 6 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2018 ®/TM General Mills All Rights Reserved

Rate and Comment