Easy Bacon-Cheddar Crustless Quiche
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Updated Mar 16, 2023
Make a tasty twist on breakfast or brunch with this Easy Bacon-Cheddar Crustless Quiche! Packed with crowd-favorite flavors like bacon and cheddar cheese, this savory crustless egg dish is a guaranteed hit at your next get-together. And the cherry on top? Your Easy Bacon-Cheddar Crustless Quiche will be ready in just an hour!
Easy Bacon-Cheddar Crustless Quiche
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- Prep Time 15 min
- Total 60 min
- Servings 12
- Ingredients 7
Ingredients
- 12 eggs
- 1 cup heavy whipping cream
- 1 lb uncooked bacon, crisply cooked, coarsely chopped
- 3 cups shredded Cheddar cheese (12 oz)
- 1/3 cup chopped green onions
- 1 tablespoon fresh thyme leaves
- Sour cream, chopped green onions or fresh thyme sprigs, if desired
Instructions
-
Step1Heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with cooking spray.
-
Step2In large bowl, beat eggs and whipping cream with whisk or fork until well blended. Stir in bacon, cheese, 1/3 cup green onions and the thyme leaves. Pour into baking dish.
-
Step3Bake 30 to 35 minutes or until knife inserted in center comes out clean. Let stand 10 minutes. Top each serving with a dollop of sour cream, and garnish with chopped green onions.
Nutrition
310
Calories
26g
Total Fat
17g
Protein
2g
Total Carbohydrate
1g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 310
- Calories from Fat
- 230
- Total Fat
- 26g
- 40%
- Saturated Fat
- 13g
- 65%
- Trans Fat
- 1/2g
- Cholesterol
- 255mg
- 84%
- Sodium
- 430mg
- 18%
- Potassium
- 160mg
- 5%
- Total Carbohydrate
- 2g
- 1%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 1g
- Protein
- 17g
% Daily Value*:
- Vitamin A
- 15%
- 15%
- Vitamin C
- 0%
- 0%
- Calcium
- 25%
- 25%
- Iron
- 4%
- 4%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 1/2 High-Fat Meat; 2 Fat;Carbohydrate Choice
0Tips from the Betty Crocker Kitchens
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