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Double-Cheese, Spinach and Chicken Pizza

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  • Prep 5 min
  • Total 15 min
  • Servings 6

Add something cheesy to your family's Italian dinner! Serve this hearty spinach and chicken topped pizza - a dish that's ready in just 15 minutes! MORE + LESS -

Ingredients

1
package (14 ounces) ready-to-serve original Italian pizza crust or other 12-inch ready-to-serve pizza crust
1
cup shredded Havarti cheese (4 oz)
2
cups washed fresh baby spinach leaves (from 10-oz bag)
1
cup diced cooked chicken
1/4
cup chopped drained roasted red bell peppers (from 7-oz jar)
1/2
teaspoon garlic salt
1
cup shredded Cheddar cheese (4 oz)

Steps

Hide Images
  • 1
    Heat oven to 425°F. Place pizza crust on ungreased pizza pan.
  • 2
    Top with Havarti cheese, spinach, chicken, bell peppers, garlic salt and Cheddar cheese.
  • 3
    Bake 8 to 10 minutes or until crust is golden brown.

Expert Tips

  • Why not buy bags of fresh spinach and shredded cheese? All the hard work of washing and shredding is already done.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
390
Calories from Fat
160
% Daily Value
Total Fat
18g
27%
Saturated Fat
9g
47%
Trans Fat
0g
Cholesterol
60mg
20%
Sodium
660mg
27%
Potassium
210mg
6%
Total Carbohydrate
36g
12%
Dietary Fiber
2g
8%
Sugars
1g
Protein
20g
% Daily Value*:
Vitamin A
35%
35%
Vitamin C
15%
15%
Calcium
25%
25%
Iron
15%
15%
Exchanges:
2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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