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Cream Cheese-Stuffed Everything Bagel-Seasoned Chicken

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  • Prep 25 min
  • Total 1 hr 5 min
  • Servings 4
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Transform your chicken breasts into a weeknight dinner winner with a little help from chive & onion cream cheese and everything bagel seasoning.
Updated Sep 20, 2018
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Ingredients

  • 2 tablespoons butter
  • 1 cup Progresso™ plain panko crispy bread crumbs
  • 3 tablespoons everything bagel seasoning
  • 1 egg
  • 1/2 cup chive & onion cream cheese spread (from 7.5-oz container)
  • 1/4 cup chopped fresh chives
  • 4 boneless skinless chicken breasts (7 to 8 oz each)
Make With
Progresso Breadcrumbs

Steps

  • 1
    Heat oven to 400°F. Line 15x10x1-inch pan with cooking parchment paper.
  • 2
    In 10-inch nonstick skillet, melt butter over medium heat; stir in bread crumbs. Cook and stir 3 to 5 minutes or until golden brown. Remove from heat; transfer to pie plate or shallow dish. Stir in seasoning; set aside. In small bowl, beat egg; set aside.
  • 3
    In another small bowl, mix cream cheese and 3 tablespoons of the chives, mixing well.
  • 4
    Cut pocket in each chicken breast by making a horizontal slit along thin long edge, being careful to not cut through to opposite side. Stuff each pocket with about 2 tablespoons of the cream cheese filling. Press edges of chicken together to seal, and secure with toothpick.
  • 5
    Dip chicken into egg to coat both sides, then dip into bread crumb mixture, pressing to coat chicken completely. Transfer to pan. Bake 30 to 35 minutes or until juice of chicken is clear when center of thickest part is cut (at least 165°F). Let stand 5 minutes. Garnish with remaining 1 tablespoon chopped chives before serving.

Tips from the Betty Crocker Kitchens

  • tip 1
    Everything bagel seasoning can be purchased in a jar. If you would like to make a quick and easy version of this seasoning, mix 2 teaspoons each dried chopped onion, dried minced garlic, poppy seed and sesame seed with 1 teaspoon kosher salt. Any leftover seasoning mix can be stored covered in a small jar or small resealable food-storage plastic bag to be used on everything from scrambled eggs to cooked vegetables.
  • tip 2
    Serve chicken with prepared Betty Crocker™ mashed potatoes.

Nutrition

490 Calories, 22g Total Fat, 48g Protein, 25g Total Carbohydrate, 4g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
490
Calories from Fat
200
Total Fat
22g
34%
Saturated Fat
10g
49%
Trans Fat
1/2g
Cholesterol
205mg
69%
Sodium
570mg
24%
Potassium
390mg
11%
Total Carbohydrate
25g
8%
Dietary Fiber
0g
0%
Sugars
4g
Protein
48g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
0%
0%
Calcium
8%
8%
Iron
10%
10%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 6 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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