Menu

Choco-damia Banana Cookies

  • Save Recipe
Choco-damia Banana Cookies
  • Prep 50 min
  • Total 1 hr 10 min
  • Servings 36
  • Save
  • Print
  • Pinterest
  • Facebook
  • Email
Ready to Make?
  • Save
  • Shop
  • Share
  • Keep Screen On
Honorable Mention - Contest Recipe 2009! Need a cookie for lunch boxes? Try a batch that stirs chocolate and banana with a time-saving cookie mix.
Updated Apr 30, 2009

Ingredients

Steps

  • 1
    Heat oven to 375°F. In large microwavable bowl, microwave butter and chocolate chips uncovered on High 1 minute to 1 minute 30 seconds, stirring every 30 seconds, until melted and smooth. Stir in cookie mix, bananas, coffee granules, egg and nuts until well blended.
  • 2
    On ungreased cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.
  • 3
    Bake 9 to 11 minutes or until set. Cool 2 minutes; remove from cookie sheets to cooling racks. Cool completely, about 30 minutes.
  • 4
    Stir food color into frosting. Place frosting in 1-quart food-storage plastic bag; seal bag. Cut small tip from corner of bag. Squeeze bag to drizzle frosting over cookies.

Tips from the Betty Crocker Kitchens

  • tip 1
    You can freeze these cookies tightly wrapped for up to two months. Wrap them individually so you can add them easily to lunch bags.

Nutrition

150 Calories, 8g Total Fat, 1g Protein, 18g Total Carbohydrate, 12g Sugars

Nutrition Facts

Serving Size: 1 Cookie
Calories
150
Calories from Fat
80
Total Fat
8g
13%
Saturated Fat
3 1/2g
18%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
80mg
3%
Potassium
50mg
1%
Total Carbohydrate
18g
6%
Dietary Fiber
1g
5%
Sugars
12g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
© 2021 ®/TM General Mills All Rights Reserved