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Chex™ PB and Chocolate Blast

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  • Prep 15 min
  • Total 15 min
  • Servings 22
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You only need 5 ingredients and 15 minutes for this festive snack mix to come together!
Updated May 9, 2016
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Ingredients

  • 6 cups Rice Chex™ cereal
  • 1 cup white vanilla baking chips (8 oz)
  • 1 cup peanut butter chips
  • 1 cup M&M's® chocolate candies red and green
  • 1 cup dry-roasted peanuts

Steps

  • 1
    Line 2 cookie sheets with foil or waxed paper. Place 3 cups cereal in large bowl. In small microwavable bowl, microwave white vanilla baking chips uncovered on High about 1 minute or until chips can be stirred smooth. Pour melted chips over cereal in bowl; stir to evenly coat. Spread mixture in single layer on one of the cookie sheets. Refrigerate 5 minutes or until set.
  • 2
    Repeat the above using the remaining cereal and the peanut butter chips; refrigerate 5 minutes or until set.
  • 3
    Gently break up coated cereal into large bowl. Add candy and peanuts; stir gently to combine. Store in airtight container.

Tips from the Betty Crocker Kitchens

  • tip 1
    Just for the fun of it, try this recipe using different flavored chips or candy-coated pieces.
  • tip 2
    Why not? Try this crunchy mixture served on top of ice cream!

Nutrition

Nutrition Facts

Serving Size: 1 Serving
Calories from Fat
100
Trans Fat
0g
Cholesterol
0mg
0%
% Daily Value*:
Vitamin A
2%
2%
Exchanges:
Free
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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