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Birthday Party Cookie Pops

  • Prep 60 min
  • Total 2 hr 55 min
  • Servings 24

Enjoy birthday party with these wonderful cookie pops made using Betty Crocker® cookie mix and icing. ...MORE+ LESS-

Ingredients

1
pouch Betty Crocker™ sugar cookie mix
2
tablespoons Gold Medal™ all-purpose flour
1/2
cup butter, softened
1
egg
24
craft sticks (flat wooden sticks with round ends)
Betty Crocker™ Cookie Icing in desired colors
1/4
cup Betty Crocker™ Decorating Decors multicolored candy sprinkles

Steps

Hide Images
  • 1
    In medium bowl, stir cookie mix, flour, butter and egg until dough forms. Shape dough into a ball; flatten slightly. Wrap dough in plastic wrap; refrigerate 1 hour or until firm.
  • 2
    Heat oven to 375°F. On lightly floured surface, roll dough to 1/4-inch thickness. Cut with 3-inch party hat-shaped cookie cutter. On ungreased cookie sheets, place cutouts 2 inches apart. Insert 1 craft stick halfway into center of each cookie.
  • 3
    Bake 8 to 10 minutes or until edges are lightly browned. Cool 5 minutes; remove from cookie sheets to cooling racks. Cool completely. Decorate cookies with icing and candy sprinkles. Let stand until set.

Expert Tips

  • Package these cookies in cellophane bags tied with ribbon for perfect party favors.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
240
% Daily Value
Total Fat
7g
0%
Saturated Fat
3g
0%
Sodium
100mg
0%
Total Carbohydrate
43g
0%
Dietary Fiber
0g
0%
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 2 Other Carbohydrate; 1 1/2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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