• Print
  • Save
  • Pinterest
  • Email
  • Facebook

Apple Cheddar Crescent Rolls

Apple Cheddar Crescent Rolls
  • Prep 10 min
  • Total 25 min
  • Servings 8
Our Apple Cheddar Crescent Rolls are made with Pillsbury™ Butter Flake Crescent Rolls and packed with fresh apples and sharp cheddar cheese. Best of all? They're ready in only 25 minutes.
By Inspired Taste
Updated April 22, 2021
Make With
Make With
Pillsbury Grands! Biscuits


  • 1 can (8 oz) refrigerated Pillsbury™ Butter Flake Crescent Rolls (8 Count)
  • 4 oz sharp Cheddar cheese, cut into 8 slices
  • 2 small apples, thinly sliced


  • 1
    Heat oven to 375°F. Line cookie sheet with foil or cooking parchment paper.
  • 2
    Separate dough into 8 triangles. Place 1 cheese slice and several apple slices on wide end of each triangle. Roll up, starting at shortest side of triangle. Place rolls point side down on cookie sheet; curve into crescent shape.
  • 3
    Bake 10 to 12 minutes or until golden brown. Serve warm.

  • For a tangy touch, spread 1/2 teaspoon mustard over the dough before rolling.
  • Try sliced pears in these rolls instead of apples.

No nutrition information available for this recipe
© 2021 ®/TM General Mills All Rights Reserved