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Tuscan Chicken Torta

Put an Italian spin on a classic Mexican dish. Enjoy this chicken and cannellini beans torta - a delicious meal!

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( 4 Ratings)

4 Ratings

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Prep Time 15 min
Total Time 1 hr 20 min
Servings 6

Ingredients

1: can (15 to 16 ounces) cannellini beans, rinsed and drained

1 1/3: cups Original Bisquick® mix

1/3: cup Italian dressing

1 1/2: cups diced cooked chicken

1: box (9 oz) Green Giant® frozen chopped spinach, thawed and squeezed to drain

1: cup shredded mozzarella cheese (4 ounces)

3: eggs

1 1/4: cups milk

1/3: cup slivered almonds, toasted

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Directions

1 Heat oven to 375º. Mash beans in medium bowl. Stir in Bisquick mix and dressing. Spread in bottom and 2 inches up side of ungreased springform pan, 9 x 3 inches. Bake 10 to 12 minutes or until set.
2 Layer chicken, spinach and cheese over crust. Mix eggs and milk; pour over cheese. Sprinkle almonds evenly over top.
3 Bake uncovered 50 to 55 minutes or until golden brown and knife inserted near center comes out clean. Let stand 10 minutes. Loosen edge of torta from side of pan; remove side of pan.

EXPERT TIPS

Expert Tips

Cannellini beans are large, white Italian kidney beans. They are particularly popular in soups and salads, but in this recipe, they are mashed to make a delicious crust.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 serving

Calories: 465
Calories from Fat: 200),

% Daily Value

Total Fat: 22g; 22%
(Saturated Fat 6g, 6% ),
Cholesterol: 150mg; 150%;
Sodium: 700mg; 700%;
Total Carbohydrate: 42g; 42%
(Dietary Fiber 6g 6% ),
Protein: 31g; 31%

% Daily Value*:

Iron: 26%;

Exchanges:

2 Starch; 2 Vegetable; 3 Lean Meat; 2 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 2 of 2 Reviews View All

Posted 9/19/2011 8:50:59 PM REPORT ABUSE Anyushka said:

Rating:

This is a great recipe! The only things I changed were cooking an onion and fresh garlic to the chicken and adding some Italian seasoning sprinkled over the cheese. So good!

This reply was: Helpful Inspiring

Posted 7/4/2011 4:11:05 PM REPORT ABUSE Megaw said:

Rating:

Delicious! I made this for my family and they all loved it. I froze what was leftover then reheated in the microwave and it was just as good. This recipe is full of flavor.

This reply was: Helpful Inspiring